玉米饼皮咖喱角BREAKFAST BURRITO SAMOSAS食谱大全及做法，烹饪好吃的玉米饼皮咖喱角BREAKFAST BURRITO SAMOSAS方法

菜谱来自，由Ian和Henry创建，他俩致力于研究快捷、健康而又美味的的纯素食谱。菜谱中除译文外，同时附有原文（英文）。如有错误，欢迎指正。

用料  

玉米饼皮咖喱角BREAKFAST BURRITO SAMOSAS的做法  

1. 加热锅中的油，然后加入洋葱，翻炒至洋葱半透明。加入大蒜炖一会，直到味道释放出来。然后加入土豆、大蒜、洋葱粉、盐和胡椒粉。
   Warm the oil in a pan and add the onions, stir until translucent. Then add the garlic and simmer until the flavour is released. Then add the potatoes, garlic and onion powders, salt and pepper.

2. 翻炒均匀，然后加入蘑菇和西红柿，炒几分钟后再加入切碎的纯素香肠。
   Mix well, then add the mushrooms and tomatoes, cook down for a few minutes before adding the chopped, cooked veggie sausages.

3. 舀取少量步骤2得到的混合物放在玉米饼皮上。在上面撒一些无乳奶酪，然后加入更多的馅料。
   Spoon a small amount of the mix into a tortilla wrap. Place some sliced dairy free cheese on top and then add more filling.

4. 在馅上放一个切好的玉米饼三角（这样可以防止漏掉太多馅料）。蘸取少量豆奶刷在饼皮上面，然后折叠成三角形。
   Put a cut-out tortilla triangle on the filling (this will stop it from leaking too much filling). Brush with a small amount of soy milk and fold the wrap over to make a triangle.

5. 放在烤盘上，折叠的一面朝下（确保它们粘在一起）。用200℃（392℉）烘烤15分钟（或直到玉米饼酥脆）。
   Place on a baking tray with the folded side down (to help it stay stuck together). Bake at 200℃ (392℉) for 15 Minutes (or until the tortilla is crispy).

6. 配上你最爱的酱汁。
   Serve with your favourite sauce.